Posts By Trish Popovitch
“Beyond growing vegetables, beyond growing soil, we’re building community through agriculture,” says Dave Victor of Orchard Gardens Neighborhood Farm and Community Garden. “That’s a big part of the mission, a big part of the vision for the farm. It’s all about providing healthy fresh local food for low income people.”
Dave Victor, after five years honing his growing skills with Garden City Harvest, became the manager of Orchard Gardens Neighborhood Farm just last year and he couldn’t be happier with his new position.
“Just like any sustainable agriculture farmer the focus is on building soil,” says Victor. “I tell people that I’m a vegetable farmer but first and foremost it’s all about growing soil and building that soil ecology.”
When it comes to Controlled Environment Agriculture [CEA], Valerie Loew wants the U.S. to catch up with Europe and China before it’s too late.
“The rest of the world is so far ahead of us, because they are so limited with their own resources,” says Loew, who is professor and horticulture department head at Fullerton College in Southern California. “They are taking advantage of this technology way before us because we have sunshine and we have water; but we really don’t. Between Europe and China, the amount of greenhouses they have is just off the charts. We need to start catching up.”
By focusing on building a quality product, encouraging community and supporting their farmer customers, Laramie, Wyoming-based Bright Agrotech looks to have a bright and busy future ahead of it.
The company has continued to grow since Seedstock first profiled them here in 2012, something CEO and founder Dr. Nate Storey attributes to the broad appeal of the company’s mission.
“No matter if you’re like the uber liberal kind of person on the left side of things, or a super conservative person on the right side of things, everyone can get on board with the idea that local production is better,” says Storey. “Everyone can get on board with the idea that when we spend money in our communities, that money stays in our communities.”
In addressing homelessness with an aquaponics training program, Solutions Farms provides an opportunity for families to regain not only their financial footing and place in the community, but also their security and happiness. Solution Farms is a program that was created by Solutions for Change, a Vista, California-based nonprofit established in 1999 to address local family homelessness in innovative ways.
Kevin Gorham is the aquaponics specialist at Solution Farms. He came to the initiative with little experience, but plenty of enthusiasm.
“I heard about this place being built, so I drove over here and introduced myself. I just kept bothering them and telling them I’d like a job here. Once the system was up and going, they hired me to stay on and help manage and run it,” says Gorham. “I learned a lot more through my hands-on experience working here over the last three years.”
Established in 2008, Urban Plantations was one of the nation’s first edible landscaping companies. Offering year-round organic gardening and landscaping services to corporate, residential and assisted-living clients, this small company of 11 continues to grow while providing jobs and quality organic food to residents in the San Diego area.
“We were one of the first of our kind. When we started the business, there was no model for us to pull from. We were, I feel, like true entrepreneurs. We weren’t starting a dry cleaning business or something like that. We had to figure out how to market a business that didn’t really exist,” says Karen Contreras, founder, president and CEO of the company.